How He Went From Burned Out Restaurant Executive to the �鶹�� Behind 2 Successful Businesses (Podcast)

Michael Schultz founded both Fairgrounds Coffee, which serves coffees and teas from different brewers, and Infuse Hospitality, a provider of custom cafes.

By Stephen J. Bronner | Mar 20, 2019

Julie Newell Photography

Stephen J. Bronner • News Director

�鶹�� Staff

Stephen J. Bronner writes mostly about packaged foods. His weekly column is The Digest. He... Read more

�鶹��

How He Went From Burned Out Restaurant Executive to the �鶹�� Behind 2 Successful Businesses (Podcast)

Stephen J. Bronner • News Director

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